What an easy weeknight meal! I followed this recipe and substituted the “Fiesta Ranch” packet for the “Spicy Ranch” since the fiesta flavor was sold out in our local store.
- 2-3 Chicken Breast
- 1/2 cup sour cream
- 1 Spicy Ranch packet
- 1 can Cream of Mushroom
Preheat oven to 350. Place chicken in baking dish. (I used 2 breast and baked in 9″ round. Mix together sour cream, ranch seasoning, and soup. Spread over chicken breast and bake for 30-45 minutes or until chicken is cooked fully.
tip: The remaining sauce is delicious served over rice. I served this over wild rice.